A CHEF’S LIFE
Air date: Wed., Nov. 30, 7:30 pm
The fourth helping of this award-winning series is the most unpredictable yet, featuring a healthy dose of homegrown laughter and inspired ingredients served up by Chef Vivian Howard alongside a hearty cast of family, farmers, chefs, home cooks and friends.
A view behind-the-scenes reveals the hot and cold of curing ham. At a New York dinner party hosted in her honor, Vivian serves up a gift of meats – pig tails, ham hocks and fatback – that give Carolina cuisine its quintessential kick.
Keep the Programs You Love Going
Become a sustaining supporter of PBS Hawai‘i with a monthly gift.